ANALISIS PENGARUH HARGA DAN KUALITAS PRODUK TERHADAP KEPUASAN KONSUMEN KACANG GARUDA DI KABUPATEN BREBES

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ANALISIS PENGARUH HARGA DAN KUALITAS PRODUK TERHADAP KEPUASAN KONSUMEN KACANG GARUDA DI KABUPATEN BREBES

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Title: ANALISIS PENGARUH HARGA DAN KUALITAS PRODUK TERHADAP KEPUASAN KONSUMEN KACANG GARUDA DI KABUPATEN BREBES
Author: Nasir, Muhammad
Abstract: This study aims to determine the effect of price on consumer satisfaction in Garuda peanut products in Brebes Regency, to determine the effect of quality on consumer satisfaction in Garuda peanut products in Brebes Regency, and to determine the effect of price and quality on customer satisfaction in Garuda peanut products in Brebes Regency. This research uses a quantitative descriptive approach and the type of research is a case study supported by a survey. The method used in this study is the correlational research method, namely research that aims to determine whether there is an association between two or more variables, and how far the correlation is between the variables studied. The population in this study is all Garuda bean consumers in Brebes district whose number is unknown, while the sample is 143 using the Lemeshow formula because the population size is unknown. The data used is primary data in the form of a questionnaire instrument. Data analysis technique with multiple regression analysis. The results of the study obtained a significance value (Sig) for the Price variable of 0.000 and Product Quality of 0.000 < the value of Sig. 0.05, which means that there is an effect of price on consumer satisfaction and the effect of product quality on consumer satisfaction. The F table value is 31.614 > from F count 2.74, then the price and product quality simultaneously have a significant influence on consumer satisfaction. The ability of the price and product quality variables in this study affects consumer satisfaction at Garuda Peanut in Brebes,Regency by 69.90%, while the remaining 30.10% is explained by other variables.
URI: http://192.168.252.215:8080/xmlui/handle/123456789/369
Date: 2023-10-05


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